Appetizers

    Peter’s Salad 13. ❀
    mixed greens, iceberg lettuce, roasted red peppers,
    black olives, onions, tomatoes & cubed fresh
    mozzarella tossed together with balsamic vinaigrette.
    Topped with shaved Parmesan……enough to share!

    Stretch’s Salad 12. ❀
    layered iceberg lettuce, roasted peppers, tomatoes,
    olives, onions, cubed fresh mozzarella w/ a balsamic
    vinaigrette

    House or Caesar Salad 8. | 12.

    ❀ – Stretch’s Favorites

    Pasta Fagioli Soup 7.

    Minestone Soup 7.

    Clams Oreganata 12. ❀

    Cavatelli & Pot Cheese 17. ❀

    Zuppa di Clams 12. ❀
    red or white

    Long Hot Peppers & Potatoes 11. ❀

    Sautéed Broccoli Rabe 7. ❀

    Seasoned Potatoes 7. ❀

    Giambotta 12. ❀
    peppers, onions, mushrooms & potatoes served hot,
    sweet or mixed

    Shrimp Beeps 18. ❀
    butterflied, floured & sautéed in a slightly spicy red clam sauce

    Grilled Artichoke Hearts 10.
    fresh mozzarella 7 roasted peppers, drizzled w/a balsamic reduction

    Fried Calamari 14.
    served with hot or sweet marinara sauce

    Garlic Shrimp 16.

    Mussels 14.
    made with hot or sweet marinara sauce or garlic and oil

    Sautéed Broccoli Rabe 7.

    Seasoned Potatoes 7.
    the same delicious this sliced potatoes we serve with Stretch’s Crispy Garlic Chicken

    ❀ – Stretch’s Favorites